Description
Appalam is a crispy thin flat bread or cracker, which is deep fried and used as an accompaniment with everyday meal in many parts of India. Upon frying these papads/ appalams become very crispy and puff into much big.
35,00 kr
Appalam is a crispy thin flat bread or cracker, which is deep fried and used as an accompaniment with everyday meal in many parts of India. Upon frying these papads/ appalams become very crispy and puff into much big.
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 835kcal |
| Fat (g) | 7-9g |
| Carbohydrate (g) | 135g |
| Dietary Fiber (g) | 42g |
| Protein (g) | 58g |
Ingredients
Ingredients: Urad Dal Flour, Rice Flour, Salt, Calcium Oxide, Edible Coconut Oil.
In stock
CompareAppalam is a crispy thin flat bread or cracker, which is deep fried and used as an accompaniment with everyday meal in many parts of India. Upon frying these papads/ appalams become very crispy and puff into much big.
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