62,00 kr
Native Food Store’s Little Millet is a healthy, gluten-free grain that can be used as an alternative to rice or wheat. Packed with fiber, vitamins, and minerals, it’s perfect for making pilafs, porridge, or as a base for your favorite grain-based dishes.
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 1500 / 360 |
| Fat (g) | 4 |
| - Of which Saturated fatty acids (g) | 1 |
| Carbohydrate (g) | 70 |
| Dietary Fiber (g) | 9 |
| Protein (g) | 8 |
| Salt (g) | 0.3 |
Ingredients
Little millet ALLERGY ADVICE: Contains millet
In stock
CompareNative Food Store’s Little Millet is a healthy, gluten-free grain that can be used as an alternative to rice or wheat. Packed with fiber, vitamins, and minerals, it’s perfect for making pilafs, porridge, or as a base for your favorite grain-based dishes.
