Description
Double Horse Ribbon Ada is a unique rice-based pasta used in South Indian cooking. It’s commonly used in traditional dishes like kootu, sambar, and payasam, offering a delightful texture and taste.
Ribbon Ada (Rice Pasta) (Double Horse) 200g
25,00 kr
Double Horse Ribbon Ada is a unique rice-based pasta used in South Indian cooking. It’s commonly used in traditional dishes like kootu, sambar, and payasam, offering a delightful texture and taste.
Nutritional Information
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 1680 / 400 |
| Fat (g) | 1 |
| - Of which Saturated fatty acids (g) | 0.2 |
| Carbohydrate (g) | 80 |
| - Of which sugars (g) | 0.5 |
| Dietary Fiber (g) | 4 |
| Protein (g) | 8 |
| Salt (g) | 0.01 |
Ingredients
Ingredients
Rice Flour ALLERGY ADVICE: Contains no allergens.
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