Description
Tamarind is a versatile and tangy ingredient used to add a sour kick to your dishes. Perfect for making chutneys, curries, and marinades, its rich flavor enhances the taste of various Indian delicacies.
Tamarind (Aachi) 250g
33,00 kr
Tamarind is a versatile and tangy ingredient used to add a sour kick to your dishes. Perfect for making chutneys, curries, and marinades, its rich flavor enhances the taste of various Indian delicacies.
Nutritional Information
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 2000 kJ / 475 Kcal |
| Fat (g) | 1 |
| - Of which Saturated fatty acids (g) | 0.2 |
| Carbohydrate (g) | 121 |
| - Of which sugars (g) | 98 |
| Dietary Fiber (g) | 5 |
| Protein (g) | 4 |
| Salt (g) | 0.01 |
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Tamarind
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