42,00 kr
Barley Flour is a versatile, gluten-free flour made from whole barley grains. Rich in fiber and nutrients, it is ideal for making flatbreads, porridge, or adding to baking recipes for a nutty flavor and health benefits. This 1kg pack is perfect for daily use.
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 2260 kJ / 540 Kcal |
| Fat (g) | 46 |
| - Of which Saturated fatty acids (g) | 9 |
| Carbohydrate (g) | 14 |
| - Of which sugars (g) | 6 |
| Dietary Fiber (g) | 8 |
| Protein (g) | 25 |
| Salt (g) | 0.02 |
Ingredients
Barley ALLERGY ADVICE: Contains Gluten
5 in stock
CompareBarley Flour is a versatile, gluten-free flour made from whole barley grains. Rich in fiber and nutrients, it is ideal for making flatbreads, porridge, or adding to baking recipes for a nutty flavor and health benefits. This 1kg pack is perfect for daily use.
